Ownself Make Chef started in my HDB flat in 2017 with aPORKalypse. We served 12 people at the first dinner, which was a bunch of friends and word soon spread.

Then COVID hit, and everything we knew came to a halt in 2020.

After moving to Seletar Aerospace Park for Ownself Make Chef 3.0, I went down culinary rabbitholes with Ownself Make Chef 4.0

Now with the launch of Ownself Make Chef 5.0 – We go back to the basics with the same deliciousness you have come to expect.

Our new premises at Tanglin Halt – called The Lab, is where we will create, experiment, and collaborate with our friends and partners in all things delicious with 4 Hands Dinners with Chefs, OH Mai Hosay (Private dining at Home), and cooking classes.

Public Dinners Schedule (no minimum pax required, you can buy a single seat, 99 per pax, and join us for a culinary adventure!)

Hawker Origin Dinner, 17 May (SOLD OUT) & 18 May (SOLD OUT) 2024, 7pm (NEW)

Sinfully Seafood, 24 & 25 May 2024, 7pm

Dry Aged Dinner, 31 May & 1 June 2024, 7pm (NEW)

BBQ Mai Tu Liao, 14 & 15 Jun 2024, 7pm

aPORKalypse, 5 & 6 July 2024, 7pm

Sinfully Seafood, 12 & 13 July 2024, 7pm

Travels & Travails Dinner, 19 & 20 Jul 2024, 7pm (NEW)

Email ownselfmakechef@gmail.com to book. This is a “public” seated dinner, so dinner will proceed on time as we have many courses to cover (so please come hungry🙂 and we are cool with takeaway boxes for those with smaller appetites). We are also not able to accommodate dietary requirements or substitutions.

Private Dining at Home & Events
We will continue our RabbitHole Dinners through our OhMai Hosay (Omakase/Home Dining) services

Click here for more information if you would like to book out The Lab (our space) for your own private event or would like us to come cook for you in your home (private space)!

Cooking Classes & Team Bonding Events
Learn to make the delicious dishes we serve up at Ownself Make Chef!
For more information on our Cooking Classes and Team Bonding Events which are held at Ownself Make Chef @ The Lab.